Pauls Double Thick Custard Rich Chocolate 900g
Description
Pauls makes the moment better. It's dairy that's been turning everyday occasions into delicious ones since 1933.
Pauls Double Thick Rich Chocolate Custard makes the moment sweeter. Enjoy it on it's own, with your favourite dessert or try it in our Chocolate Custard Biscuit Slice.
- Source of calcium.
- No artificial colours or preservatives.
- Gluten free.
Chocolate Custard Biscuit Slice
What you need
- 18 tea biscuits
- 900g Pauls Double Thick Rich Chocolate Custard
- 300ml cream, whipped
- 3 tbsp gelatine powder
How to make it
1. Linea 28 x 20 baking dish with 9 tea biscuits. Set aside.
2. Pour half a cup of boiling water into a medium sized bowl. Sprinkle with gelatine and whisk until dissolved. Allow to cool for 5 minutes, add quarter cup Pauls Double Thick Rich Chocolate Custard and continue to whisk. Add remaining custard and cream, whisk to combine.
3. Gently pour custard into dish and smooth with a spatula. Top with remaining tea biscuits, cover with baking paper then foil and place in fridge overnight to set. Serve.
Serves 8-10.
Ingredients
Milk, Sugar, Cream (from milk), Milk Solids, Thickener (1442), Cocoa (1.5%), Stabilisers (407, 412, 415, 410), Flavours.
Storage Instructions
Refrigerate between 1°C and 5°C. Store in an upright position.
Allergens
Milk
Nutrition Information
Servings Per Packet
9
Serving Size
100g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 617kJ | 617kJ |
| Protein | 3.3g | 3.3g |
| Fat, Total | 5.9g | 5.9g |
| - Saturated | 3.8g | 3.8g |
| - Trans | 0g | 0g |
| - Polyunsaturated | 0g | 0g |
| - Monounsaturated | 0g | 0g |
| Carbohydrate | 20.0g | 20.0g |
| - Sugars | 17.2g | 17.2g |
| Dietary Fibre | 0g | 0g |
| Sodium | 64mg | 64mg |
*All values are considered to be average