Maggi Beef Goulash Hsr 33g
Description
MAGGI Beef Goulash Recipe Base is perfect for your next family dinner. Made with natural ingredients, this Recipe Base is sure to deliver hearty flavours in every mouthful. With MAGGI Recipe Bases, making tasty meals has never been easier. Simply add beef, onion, potatoes and tomato paste to create your Beef Goulash dish. Serve with al dente pasta or crusty sourdough bread. Delicious, quick and easy, this Beef Goulash Recipe Base is perfect for dinner, and any leftovers are great for lunch the next day! For a balanced meal, be sure to fill half your plate with vegetables and salad. Love this product? Check out the rest of the Recipe Bases range!liConvenient and tasty/librliMade with natural ingredients/librliSimply add a few key ingredients and feed your family in 50 mins!/librIngredients
Our Ingredients: Stock Powder: Corn Starch, Sugar, Salt, Corn Seasoning, Onion (4.8%), Potato Starch, Vegetable Oil, Garlic (0.3%); Vegetable: Tomato; Spices: Paprika (5%), Chilli, White Pepper; Herb: Parsley (2.2%). May Contain Fish, Milk, Soy, Mustard, Celery.
Preparation Instructions
Create Your Meal Simply Add: 500g Lean Rump Steak, Cubed 1 Medium Onion (150g), Sliced 2 Medium Potatoes (400g), Peeled and Cubed 2 Tbsp Tomato Paste Get Cooking Prep 10 Mins Cook 40 Mins 1. Heat 2 Tsp Oil in A Pan, Brown Beef. Add Onion and Potato, Cook for 2 Minutes. 2. Add Combined Tomato Paste, 1ΒΌ Cups (310ml) Water and Maggi Recipe Base, Bring To the Boil, Stirring. 3. Cover and Simmer for 30 Minutes Or Until Beef and Potatoes Are Tender, Stirring Occasionally. Enjoy! No Need To Add Extra Salt. Adapt the Portion On Your Plate To Suit the Needs of Your Family for More Great Maggi Recipe Ideas and Altenative Cooking Methods See Maggi.Com.Au Or Maggi.Co.Nz Simply Add: Beef Onion Potatoes Tomato Paste
Allergens
Allergen may be present
Milk, Mustard, Celery, Fish, Soy
Nutrition Information
Servings Per Packet
4
Serving Size
8.3g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 105kJ,1110kJ as prepared | 1270kJ |
Protein | 1g,29.3g as prepared | 6.7g |
Fat, Total | <1g | 1.3g |
- Saturated | 1g,1.4g as prepared | 1g |
Carbohydrate | 5.2g,21.1g as prepared | 63.2g |
- Sugars | 1.5g,5.3g as prepared | 17.5g |
Dietary Fibre | 1g,2.9g as prepared | 4.3g |
Sodium | 520mg,690mg as prepared | 6290mg |
*All values are considered to be average