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Maggi Teriyaki Stirfry Recipe Base Serves 4 150g

$3.50 each $2.33 per 100g
Everyday Great Price


MAGGI Teriyaki Stir Fry Recipe Mix will take your tastebuds to Japan! With delicious sticky teriyaki stir fy sauce, the whole family will be delighted. Simply add your choice of meat and vegetables, and follow the easy two-step process of adding the infusion paste and then the finishing sauce. 20 minutes and two steps is all it takes for a tasty stir fry dinner. For a meat-free alternative, swap out the meat for some firm tofu. Love this stir fry? Check out the rest of the MAGGI Stir Fry range.


Quick Marinade: Water, Sugar, Soy Sauce (Water, Soybean, Wheat , Salt), Sesame Oil, Vinegar, Tomato Paste, Corn Starch, Ginger, Salt, Mineral Salt (Potassium Chloride), Yeast Extract. Finishing Sauce: Sugar, Soy Sauce (Water, Soybean, Wheat , Salt), Vinegar, Vegetable Oil, Water, Corn Starch, Ginger, Garlic, Burnt Sugar. Contains Gluten, Wheat, Sesame, Soy. May Contain Celery, Fish, Milk, Mustard.

Preparation Instructions

Create Your Meal Prep: 10 Mins Cook Time: 10 Mins Serves 4 Simply Add Your Choice of Meat (500g) - We Recommend Lean Lean Beef Strips Or Other Lean Meats. for A Meat Free Stir Fry Try Firm Tofu Chopped Into 2cm Cubes. 3 Cups of Veggies - We Like Snow Peas, Mushroom and Spring Onion. Serve With Steamed Rice. Get Cooking 1. Tear Pull Apart the Two Sachets. 2. Marinate in A Medium Sized Bowl, Stir Quick Marinade Through Your Meat Or Tofu, Leave Covered for 10 Minutes. 3. Cook Heat Saucepan Or Wok Over High Heat, Add 1 Tbsp. Oil. Add Your Meat Or Tofu To Pan, Cook for 5 Mins. Add Veggies To Pan, Stir Through and Cook for 3 Mins. 4. Finish Pour Finishing Sauce Into Pan, Stir Through, Cook for A Further 2 Mins and Serve. Enjoy!

Storage Instructions

Store in A Cool Dry Place. After Opening, Refrigerate and Use Within 3 Days.


Wheat, Sesame Seeds, Soybean

Allergen may be present

Mustard, Fish, Milk, Celery

Nutrition Information

Servings Per Packet 4
Serving Size 37.5g

Per Serving* Per 100g or 100mL*
Energy 380 kJ,1990 kJ as prepared 1010kJ
Protein 1.1 g,34.3 g as prepared 2.8g
Fat, Total 3g 8g
- Saturated 1 g,1.3 g as prepared 1g
Carbohydrate 14.5 g,58.9 g as prepared 38.6g
- Sugars 12 g,14.1 g as prepared 32g
Dietary Fibre 1 g,3.6 g as prepared 1g
Sodium 735 mg,800 mg as prepared 1960mg

*All values are considered to be average