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Campbells Chunky Stockpot 505g

$4.85 each $0.96 per 100g


From winter warming favourites to soups with a healthy twist, Campbell's ensures there's always a convenient soup option. Campbell’s Chunky Roast Chicken & Vegetable is the simple, ready to eat soup that has a great taste every time. This low fat soup contains more than two serves of vegetables per can, making it perfect for a quick, guilt-free dinner. Or if you’re spending a weekend camping with friends, bring a canned soup with you for an easy, hearty meal.


Beef Stock (Water, Beef, Salt), Vegetables (40%) (Potatoes, Carrots, Tomato Puree, Peas, Onions, Mushrooms, Celery, Capsicums), Marinated Beef (8%) (Beef, Water, Salt, Mineral Salt (E451)), Modified Maize Starch (E1442), Potato Starch, Sugar, Vegetable Protein Extract (From Maize and Soybean), Salt, Mineral San (E508), Wheat Flour, Garlic, Food Colours (Caramel Ill, Caramel IV), Yeast Extract (Contains Barley), Pepper, Yeast Extract, Milk Solids, Flavours.

Preparation Instructions

Stove Top Directions - Empty soup into a saucepan. - Heat gently, stirring frequently until hot. - Do not allow to boil. Microwave Directions - Empty soup into a microwave-safe container. Stir gently then cover. - Heat on high for 2 1/2 minutes (heating times may vary depending on the power of your microwave) (1000W). - Stir gently halfway through heating and before serving. Caution: Container and soup will be hot.

Usage Instructions

Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.


Soybean, Wheat, Soy, Barley, Milk, Gluten

Nutrition Information

Servings Per Packet 2
Serving Size 250g

Per Serving* Per 100g or 100mL*
Energy 464kJ 186kJ
Protein 6.2g 2.5g
Fat, Total 1.8g 0.7g
- Saturated 0.3g 0.1g
- Trans 0 0
- Polyunsaturated 0 0
- Monounsaturated 0 0
Carbohydrate 16.0g 6.4g
- Sugars 4.6g 1.8g
Dietary Fibre 2.6g 1.0g
Sodium 717mg 287mg

*All values are considered to be average