Betty Crocker Chocolate Fudge Gluten Free Frosting 400g
51c
Description
Rich, tempting and utterly mouth-watering, this lustrous Betty Crocker™ Creamy Deluxe™ Chocolate Fudge Flavoured Frosting is the perfect finish for your cakes. Impress family and friends with a stunning, mouth-watering finish to your Betty Crocker™ cakes and bakes. Ready to spread and easy to use, so the whole family can take part in the fun with their own cake decorating ideas. One tub contains enough frosting to cover and fill one 20cm double layer cake or up to 24 delicious cupcakes.Betty Crocker™, loved by bakers since 1922.
Ingredients
Sugar, Vegetable Oil, Water, Invert Sugar Syrup, Fat-Reduced Cocoa Powder (7%), Emulsifiers (Mono- and Di-Glycerides Of Fatty Acids, Polysorbate 60, Sodium Stearoyl Lactylate), Salt, Preservative (Potassium Sorbate), Food Acid (Citric Acid), Mineral Salt (sodium Acid Pyrophosphate), Flavour. Chocolate fudge flavoured frosting.
Preparation Instructions
Simple Steps! Stir ready to spread frosting, at room temperature, with a rounded knife. To frost: Spread or pipe onto your cooled Betty Crocker cake or cupcakes. To glaze: 1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake 2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining frosting, in the microwave oven, uncovered. Microwave at 1100W for 20 seconds. 3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer. 4. Pour frosting over your cake so that it drips down on the sides. Caution: Do not overheat—frosting may become hot. Handle with care. Each tub contains enough frosting to cover and fill one 20cm double layer cake or one loaf or ring cake or up to 24 cupcakes.
Storage Instructions
Store in a cool, dry place before opening. Once opened, seal and refrigerate any remaining frosting for up to 30 days for future creations!
Allergens
Allergen may be present
Milk
Nutrition Information
Servings Per Packet
12
Serving Size
33g (1/12th of tub)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 552kJ | 1670kJ |
| Protein | 0.5g | 1.5g |
| Fat, Total | 5.3g | 16.2g |
| - Saturated | 2.9g | 8.9g |
| Carbohydrate | 20.1g | 60.8g |
| - Sugars | 19.2g | 58.2g |
| Dietary Fibre | 0.7g | 2.0g |
| Sodium | 83mg | 251mg |
| Gluten | Not Detected | Not Detected |
*All values are considered to be average