Camp Soup Chky Pep Stk/Pot 505gm
Description
From winter warming favourites to soups with a healthy twist, Campbell's ensures there's always a convenient soup option. Campbell’s Chunky Peppered Steak & Potato soup is the simple, ready to eat soup that has a great taste every time. This low fat soup contains more than three serves of vegetables per can and 97% fat free, making it perfect for a quick, guilt-free dinner. Or if you’re spending a weekend camping with friends, bring a canned soup with you for an easy, hearty meal.Ingredients
Beef Stock (Water, Beef, Salt), Potatoes, Marinated Beef (14%) (Beef, Water, Salt, Mineral Salt (E451)), Celery, Tomato Puree, Green Beans, Onions, Spinach, Modified Maize Starch (E1442), Cream (From Milk), Red Wine (Contains Egg, Milk), Vegetable Protein Extract (From Maize and Soybean), Potato Starch, Wheat Flour, Salt, Pepper, Food Colour (Caramel III), Garlic, Flavour Enhancer (E635), Pepper Extract, Yeast Extract.
Preparation Instructions
Stove Top Directions - Empty soup into a saucepan. - Heat gently, stirring frequently until hot. - Do not allow to boil. Microwave Directions - Empty soup into a microwave-safe container. Stir gently then cover. - Heat on high for 2 1/2 minutes (Heating times may vary depending on the power of your microwave.) (1000W). - Stir gently halfway through heating and before serving.
Storage Instructions
Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.
Allergens
Egg, Milk, Soybean, Wheat, Cereals Containing Gluten
Nutrition Information
Servings Per Packet
2
Serving Size
250g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 551kJ | 221kJ |
Protein | 8.3g | 3.3g |
Fat, Total | 2.9g | 1.2g |
- Saturated | 1.4g | 0.6g |
Carbohydrate | 16.5g | 6.6g |
- Sugars | 1.1g | 0.4g |
Dietary Fibre | 2.6g | 1.0g |
Sodium | 703mg | 281mg |
*All values are considered to be average